Earn nationally recognized credentials to start or advance your career in the hospitality field.
Discover the skills needed to inspire creativity and solve problems as you train alongside experienced professionals. Gain the practice and experience you need to succeed in this fast-paced industry. Our graduates are in high demand and hired by prestigious employers across the Dallas-Fort Worth area.
Institute Overview:
Culinary and Pastry Arts
Whether you want to gain the skills to advance your career or simply love the art of cooking, our renowned Culinary and Bakery/Pastry Arts programs will give you the tools to realize your goals.
Hospitality Management
Are you a detail-oriented person with a skill for organizing people and activities? Take a look at the industry specialty tracks available to you.
These tracks provide dynamic, hands-on training in this exciting, in-demand career field.
A practicum is required for each track, expanding your network, real-world skills and experience.
Locations
These programs are available through all seven Dallas College campuses.
Hands-on cooking lab courses are offered at the following locations: